Beroia Standard Cocoa Powder (VCB60) is made from cocoa beans that are treated with an alkali medium, such as potassium, to neutralize the acidity and curb the strong flavor, while it enhances the dark color of the end products. The alkalinity process of the powder gives an advantage in creating a perfect baking experience in products that do not require baking soda as a leaven ingredient. VCB60 is a competitive item for specific markets due to its cost efficiency character.